CHICKEN BURGER

grilled ground chicken burger loaded with toppings


easy ground chicken burgers collage (burger patty ingredients in a glass prep bowl on one side and it all mixed together in the glass bowl on the second side)

What is the best way to make chicken burgers?

Use your hands to gently mix the burger ingredients in a mixing bowl. Lay wax paper over the patties and form them into patties. In order to ensure that each patty cooks evenly, make a depression in the center.

To boost the flavor and give it a freshness, I added fresh oregano and chives. It's a combination of breadcrumbs, lemon juice, and mayonnaise that keeps these chicken burgers from drying out. Since this is my recipe, there's a clove of garlic in these burgers.

To complement these ground chicken burgers, I made a simple but flavorful mayo. It is completely up to you whether to include it or not! You can top these with whatever you like.

Seriously the BEST Juicy & Easy-to-Make Grilled Chicken Burgers!

A classic burger is my ideal summertime dinner, so there’s nothing I love more than sharing deliciously satisfying burger recipes once peak grilling season rolls around. This Grilled Chicken Burger recipe is our newest burger night obsession.

These grilled chicken burgers are a quick adaptation of our majorly popular Best-Ever Grilled chicken. Earlier this summer, I wondered if an approach similar to our turkey burgers would work on grilled chicken burger patties, too. So! I gave it a try. Fortunately for all of our sakes, the answer is yes, YES, 100x yes!

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